Sunday, November 4th
|
|
|
Arrival and Tournament Registration |
| - 7:15pm |
Welcome Cocktail Party |
| - 7:45pm |
Welcome dinner prepare by our Executive Chef |
| Monday, November 5th |
|
Breakfast at leisure at the Lago Grill |
| - 1:30pm |
Shotgun start for the men's practice round on the Teeth of the Dog |
| - 1:30pm |
Shotgun start for the ladies practice round on the Links
(Format to be announced) |
Tuesday, November 6th |
|
| - 8:00am |
First round for the men on the Teeth of the Dog |
| - 8:30am |
First round for the ladies on the Links |
Wednesday, November 7th |
|
| - 7:30am |
Second round for the men of the Links. |
| - 8:30am |
Second round for the ladies on Dye Fore. |
Thursday, November 8th |
|
| - 1:30pm |
Mixed Championship on the Teeth of the Dog (Pinehurst Format) |
| - 6:30pm |
Cocktails and Dinner with dancing to oldies but goodies |
Friday, November 9th |
|
| - 12 noon |
Third round for the men on Dye Fore. |
| - 12 noon |
Third round for the ladies on the Teeth of the Dog. |
Saturday, November 10th |
|
| - 7:30am |
Final round for the men on the Teeth of the Dog. |
| - 8:30am |
Final round for the ladies on the Links. |
| - 7:00pm |
Awards cocktail party |
| - 8:00pm |
Awards banquet prepare by Philippe Mongereau our Executive Chef |
Sunday, November 11th |
|
|
Departure |
Altos de Chavon