Flavors of the World Peru

November 18-20, 2016

Flavors of the World Peru

Flavors of the World Peru set to host renowned peruvian chef Jaime Pesaque

We are once again proud to hold our highly anticipated version of Flavors of the World, celebrating the flavors of Peru from November 18-20, 2016. This next installment in the highly popular culinary event series will invite Chef Jaime Pesaque of Mayta Restaurante.

The Peruvian food star will lead two fine dining dinners during the Flavors of the World weekend on the nights of Friday, November 18th and Saturday, November 19th. On Sunday, November 20th, he will present a more casual-style Sunday Brunch at Minitas Beach.


Chef´s Tasting Menu: US$100.00 p/p, each (only for adults)
Brunch: US$50.00 p/p (Children up to 12 years old, pay 50%)

Jaime Pesaque´s visit won´t go unnoticed

His trendy restaurant, Mayta, transforms Peruvian dishes into exotic creations and has received the Summum Award as one of the best restaurants in Peru.


This will be the sixth edition of the event, sponsored by such brands and companies like Avianca, Listín Diario, Ritmo Social, Moment Designers, Sunix, Tropigas, Orange, Brugal XV, Chivas, Vinos S.A, among others.